Summer Volunteer Opportunities: Gleaning!
Our popular summer volunteer program is back! DC Central Kitchen gleanings support local farms and help prevent food waste! From June through October, volunteers will meet us at local farms to pick fresh produce that they could otherwise not harvest or sell. DCCK will use these ingredients to prepare and deliver nutritious meals […]
A Sustainable Space
At DC Central Kitchen, we use food as a tool to strengthen bodies, empower minds, and build communities. Part of that mission to squeeze every ounce of impact out of the food we use includes creatively preventing food waste and safeguarding the environment. That’s why for three decades, we have pioneered food recovery, local […]