DC Central Kitchen at the 3rd Annual Family Reunion

DC Central Kitchen staff and Culinary Job Training students spent last week under the tents at Salamander Resort in Middleburg, VA, for the third annual Food & Wine Family Reunion […]
Grand Opening: DC Central Kitchen Celebrates Cafe Day

It is Spring in DC and a new Social Enterprise Cafe has bloomed in Buzzard Point! On March 31st, we unveiled our third Cafe at our new facility, the Michael […]
Save the Date: DC Central Kitchen Cafe Day

Join DC Central Kitchen on Friday, March 31st for DC Central Kitchen Cafe Day, celebrating the grand opening of our third social enterprise cafe in the lobby of DC Central […]
DC Central Kitchen Participates in the Mayor’s Annual Disability Expo

On Wednesday, October 26th, DCCK had the opportunity to participate in the Mayor’s Annual Disability Expo at the Martin Luther King Jr. Library. In the lobby of the great hall, […]
Class 131 Cook-Off: Adapting On and Off the Plate

No food captures American culture more than the classic burger. On a Wednesday afternoon, our latest Culinary Job Training (CJT) cohort, Class 131, marked its eighth week of our training […]
Building Community Through Cooking Classes at the Washington Nationals Youth Baseball Academy

After a few hours of play and exercise in the summer sun, the Washington Nationals Youth Baseball Academy campers were ready to eat. As the middle schoolers filed into the […]
Southern Style Meatloaf for the Win at the CJT Class 130 Cookoff!

It was the battle of meatloaves at the Culinary Job Training Class 130’s cookoff on Wednesday. The eleven students were split up into four teams and each came up with […]
VIDEO: WUSA9 Healthy Corners Feature

WUSA9 visited on of our 53 Healthy Corners locations and spoke with CEO Mike Curtin about the significance of our barrier breaking social enterprise. See the segment below and check […]
Summer Volunteer Opportunities: Gleaning!

Our popular summer volunteer program is back! DC Central Kitchen gleanings support local farms and help prevent food waste! From June through October, volunteers will meet us at […]
Photos: CJT 129 Chef Demo and Coffee Tasting!

On Friday, May 6th, Culinary Job Training Class 129 was treated to a demo by Chef Steve Lipscombe, Executive Chef at City Cruises DC and a coffee tasting lesson by […]