Georgetown University Honors DCCK at First McDonough School of Business Ball
Photo L-R: Paul Almeida, Dean, McDonough School of Business; Liam Marshall, Georgetown University and MSB ’23; Patricia Grant, MSB Senior Associate Dean; DC Central Kitchen’s Dan Blamer, Ja’Sent Brown, and […]
WJLA: Making Moves at DC Central Kitchen
DCCK CEO Mike Curtin sat down with Good Morning Washington’s Kidd O’Shea and Eileen Whelan to discuss Washington Wizards’ Bradley Beals’ $96,000 donation to our summer feeding program and ways […]
DCCK’s Spring Break Feeding
Spring break occurs next week for many of our partner schools, and our Healthy School Food team wants to make sure our children and community have access to free nutritious […]
VIDEO: Celebrating our Latest Class of Culinary Job Training Graduates
2023 Winter Graduates from DC Central Kitchen on Vimeo. Today, we celebrated our latest class of culinary stars. Sponsored by the J. Willard and Alice S. Marriott Foundation and Marriott […]
Marriott’s Historic Support Levels Up in our New Home
The J. Willard and Alice S. Marriott Foundation and Marriott International are two of our longest-running strategic partners. From donating safe and sustainable food for our meals to hiring our […]
The COVID Response Stories We Never Told
In the three years since COVID-19 struck our city, DC Central Kitchen has adapted to one profound change after another. We’ve worked to be as transparent as possible about what […]
Save the Date: DC Central Kitchen Cafe Day
Join DC Central Kitchen on Friday, March 31st for DC Central Kitchen Cafe Day, celebrating the grand opening of our third social enterprise cafe in the lobby of DC Central […]
Healthy Corners Community of Practice: An Expanding Network of Corner Store Leaders
When we launched our Healthy Corners program 11 years ago, we were asking small business owners for a precious commodity: trust. After more than a decade of earning and building […]
Calling All Blood Donors! Join Our CDP Team at The National Pan-Hellenic Council of DC’s Blood Drive
If you’re looking for a way to give back this weekend, please join our Community Development & Partnerships team and and give some blood to the American Red Cross! The […]
‘Let’s Be Disruptors’: DCCK Chief Knowledge Officer Dr. Beverley Wheeler Advocates for Food Equity as Black Resistance
In a conversation with the interim Director of DC Hunger Solutions LaMonika Jones, our Chief Knowledge Officer Dr. Beverley Wheeler discussed food equity as a strategic part of Black resistance […]