‘Let’s Be Disruptors’: DCCK Chief Knowledge Officer Dr. Beverley Wheeler Advocates for Food Equity as Black Resistance
In a conversation with the interim Director of DC Hunger Solutions LaMonika Jones, our Chief Knowledge Officer Dr. Beverley Wheeler discussed food equity as a strategic part of Black resistance for DC Public Libraries “As We R” conversational series. The DC Public Libraries “As We R” conversational series is a weekly video series that features […]
Healthy School Foods Celebrates Black Health and Wellness
Chef Anand demonstrates a sweet potato hash recipe with assistance from Chef Iris for the students of Aiton Elementary School as part of Healthy School Foods’ Black History Month Celebration on Thursday, February 17, 2022. Black Health and Wellness was the theme for this year’s Black History Month for DC Public Schools Food and Nutrition Services. In celebration, […]