Remembering Michel Richard and Jean-Louis Palladin Dinner benefiting DCCK

On behalf of the DC Chef’s Club About Nothing, a group of legendary DC Chefs, please join us for a night to honor and remember Chef Michel Richard and Jean-Louis […]
DC Central Kitchen hosts the Nutrition Educator Summit

At DC Central Kitchen, we pride ourselves in providing open-source, easily scalable programming (i.e. Healthy Corners and our Culinary Job Training program). The Nutrition Educator Summit served as a collaborative […]
Meet Michael: DCCK graduate and Production Cook

Michael has always loved to cook. His favorite dishes to prepare? Country-fried potatoes and fried apples. “Typically, I only make them on the weekends, for my family. I only do […]
DCCK graduate wins Georgetown University business pitch competition

DC Central Kitchen’s Career Pathways Specialist Tiffani Powell knows a great opportunity when she sees one. After all, it’s her job to work with our culinary graduates in the months […]
Join DCCK for the inaugural Happy Hour Hop!

Join us on Wednesday, July 17 from 6-9pm for DC Central Kitchen’s Happy Hour Hop! Four restaurants in the Capitol Riverfront neighborhood will participate in a round-robin style event where […]
30 YEARS OF DCCK: Healthy Corners

Everything we do at DC Central Kitchen ultimately boils down to what we call our “triple bottom line.” We take great pride in ensuring that our programs all accomplish three […]
Healthy Corners Spotlight: Circle 7

For eight years, DC Central Kitchen’s innovative Healthy Corners program has served as a national model for bringing fresh produce and healthy snacks to DC’s food deserts. Over the years, […]
Meet Isatu.

The path to and through DC Central Kitchen is not the same for everyone. Some people come to volunteer and end up applying to work in our overcrowded kitchen. Others […]
Create opportunities in our hometown

Washington, DC is our home. It’s also home to some serious challenges. The nation’s largest racial disparity in employment rates. The highest intensity of gentrification of any U.S. city. DC […]
Culinary Skills Crossover

We’re always looking for new ways to leverage our resources and expertise for the greater good. Earlier this month, we did just that. Our Nutrition and Community Education team joined […]