DCCK Teams Up with DC United and Heineken for MVP Matching Challenge!
Community partnerships are integral to the work we do at DC Central Kitchen. That’s why we are thrilled to be teaming up with DC United and Heineken for an MVP […]
Q&A: Insights from an outgoing DCCK board member
Featuring Mike Hollman, Senior Vice President & Treasurer, Hilton and Dev Ganesan, President & CEO, PathFactory MH: What has the past year taught you about leadership and adaptability in business? […]
DCCK Mourns Passing of Transformational Supporter
Please join DC Central Kitchen in honoring the life and legacy of Robert E. Torray, who passed away on May 10. A successful businessman and devoted philanthropist, Bob and his […]
Springing into Action
We are so close to better days. In the past 14 months, DC Central Kitchen has forged ahead through the worst of this crisis, serving over 3.8 million emergency meals and bringing healthy groceries to over 200 locations across […]
Going Further Together
In October, DC Central Kitchen and DC Food Project kicked off our partnership to source, package, and distribute groceries to 675 families located primarily in Wards 1 and 4. We’re […]
2020 Annual Report: Summer + Fall Round-Up
At DC Central Kitchen, we’re used to doing what it takes to get the job done. But the past twelve months challenged us, beginning with well laid plans and pivoting […]
With a little help from our friends
This past year, as the pandemic continued its devastating tour through our city and nation, DC Central Kitchen was honored by the outpouring of support from friends, neighbors, and community members. To support our COVID-19 Response efforts, which include serving over 3.3 million emergency […]
Meet Ablawa.
“Do you really know what you’re getting yourself into?” was the question Ablawa asked herself as she started her first day as a Culinary Job Training (CJT) student in April 2017. After working as a […]
DCCK is Back to School – Now With Curbside Pickup
DC Central Kitchen’s Healthy School Food team knows how to pivot. As the food service provider for 16 schools in Washington, DC, we source ingredients from more than 65 local family farms to provide scratch-cooked recipes designed by our expert team of chefs and dietitians with the help […]
Improvising for the Community
For three decades, DCCK has been headquartered just four blocks from the U.S. Capitol in the Federal City shelter. In January, this proximity to the seat of American democracy brought […]