Tickets to the 2024 Capital Food Fight on Thursday, November 7 at The Anthem are now available!
Michelin-star chef Yuan Tang conceptualized Rooster & Owl to develop inventive, contemporary American cuisine in a fun, collaborative environment. Tang worked at three-Michelin-star Jean Georges and one-Michelin-star The Modern and was the sous chef at one-Michelin-star Dovetail in New York City. His second concept, Ellie Bird, is located in Falls Church, Virginia and named one of The New York Times’ Best Restaurants of 2023.