Combating Hunger, Creating Opportunity

DC Central Kitchen is America's leader in reducing hunger with recycled food, training unemployed adults for culinary careers, serving healthy school meals, and rebuilding urban food systems through social enterprise.
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Annual Reports & Financials

DC Central Kitchen strives for a high degree of transparency and accountability to the community that supports us. For more statistics on our impact and information about salary, benefits, and staff composition, click here.

Review of Chief Executive Policy

On an annual basis, the performance and compensation of the CEO is reviewed and evaluated by the Steering and Executive Committees of the Board of Directors. The committee process includes an evaluation of compensation in the context of like organizations. The committee process has been authorized by the Board of Directors and the committee is to report back to the Board on an annual basis.

Document Retention Policy
Whistleblower Policy
501 C 3 Letter 

FY2015 Annual Report


Download FY 2015 Annual Report PDF
(Note, this is a large PDF file and may not display well in your browser. Try right clicking and choosing “Save link as” to save the file to your computer).


Previous Annual Reports & Financials

Fiscal Year 2015 (July 2014-June 2015)

Fiscal Year 2014 (July 2013-June 2014)

Fiscal Year 2013 (January 2013-June 2013)